Cherry Delight

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 2 cups graham cracker crumbs
• 1/2 cup butter
• 8 ounces cream cheese
• 2 cups powdered sugar
• 2 (21 ounce) cans cherry pie filling
• 8 ounces cool whip

Recipe

• 1 melt butter, pour into a 9 x 13 dish – add graham cracker crumbs.
• 2 press in bottom of 9 x 13 forming a crust.
• 3 bake 350 degrees for 8 – 10 minutes.
• 4 let cool.
• 5 beat cream cheese and powdered sugar with a mixer until smooth and creamy.
• 6 pour on top of cooled cracker crust – smooth out.
• 7 pour cans of cherries on top of the cream cheese mixture – then top the cherries with cool whip.