Berry Stuffed Chicken Breast

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 100 g wensleydale cheese with cranberries, sliced (deli)
• 8 slices streaky bacon
• 4 chicken breasts

Recipe

• 1 pre-heat oven to 190 degrees.
• 2 make a cut in the side of each chicken breast to form a pocket and fill with the cheese.
• 3 wrap each breast with two rashers of bacon.
• 4 put in an ovenproof dish and cook for 30 minutes.
• 5 serve with seasonal vegtables, if you like.