Ingredients
- Servings: 1
- 4 ounces thinly sliced deli roast beef
- 1 (8 inch) flour tortilla
- 2 romaine lettuce leaves
- 1/4 cup red bell pepper strips
- 2 tablespoons crumbled blue cheese
- 2 tablespoons blue cheese salad dressing, or to taste
Recipe
-
Preparation Time: 10 mins
Ready Time: 10 mins
- arrange roast beef slices the flour tortilla; top with lettuce leaves, red bell pepper leaves, blue cheese, and blue cheese salad dressing. roll tortilla around ingredients.
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