Crescent Pizza Pockets

Ingredients

• Servings: 4
• 1 (8 ounce) can pillsbury® refrigerated crescent dinner rolls
• 1/4 cup pizza sauce
• 3/4 cup shredded mozzarella cheese
• 1/2 cup sliced pepperoni
• 1 teaspoon grated parmesan cheese

Recipe

Cook Time: 15 mins Ready Time: 25 mins


• heat oven to 375 degrees f. unroll dough on cookie sheet and separate into 4 rectangles; press each into 6x4-inch rectangle, firmly pressing perforations to seal.
• spread 1 tablespoon pizza sauce on half of each rectangle to within 1 inch of edge. sprinkle each with 3 tablespoons cheese; top with 6 slices pepperoni. fold dough diagonally over filling; firmly press edges with fork to seal. sprinkle each triangle with 1/4 teaspoon grated cheese. with fork, prick top of each to allow steam to escape.
• bake 13 to 15 minutes or until deep golden brown. serve warm.