cheesy tuna melts

Ingredients

• Servings: 8
• 1 (6 ounce) can tuna, drained
• 1/3 cup chopped celery
• 2 tablespoons mayonnaise
• 1 pinch salt
• 4 english muffins, split and toasted
• 8 slices ripe tomato
• 8 slices cheddar cheese

Recipe

Preparation Time: 5 mins Cook Time: 5 mins Ready Time: 10 mins


• preheat oven to broil.
• in a bowl, mix together tuna, celery, mayonnaise and salt. spread tuna mixture the toasted muffin halves and place them on a baking sheet. top each half with a slice of tomato and a slice of cheese.
• broil until cheese is melted, about 3 to 5 minutes.