Creamy Crab Casserole

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 1 lb special lump crabmeat
• 8 ounces softened cream cheese
• 1 teaspoon dry mustard
• 3/4 teaspoon worcestershire sauce
• 1/3 cup mayonnaise (i use sour cream)
• 1/2 cup sauteed celery
• 1/2 cup sauteed onion

Recipe

• 1 blend cheese, mustard, worcheshire sauce and sour cream till smooth.
• 2 stir in celery and onion.
• 3 fold in crab meat.
• 4 put into quiche dish that has been sprayed with pam.
• 5 sprinkle with old bay or paprika.
• 6 bake at 350 degress for 35-40 minutes.
• 7 i always double, and sometime even triple, this recipe.