Crab Rolls

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• 1 lb crabmeat
• 1 lb cream cheese
• 1 pinch sugar
• 1 pinch salt
• 1 pinch pepper
• 1/4 teaspoon lemon juice
• wonton wrapper
• butter, for frying rolls

Recipe

• 1 pick over crabmeat and chop coarsely.
• 2 bring cream cheese to room temperature.
• 3 combine crabmeat, cream cheese, sugar, salt pepper and lemon juice.
• 4 place about 1 tablespoon of the mixture on each won ton wrapper and roll, sealing the roll with water.
• 5 pan fry rolls in butter until golden brown.
• 6 enjoy!