Crab Puffs

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1 lb crabmeat
• 8 ounces cream cheese
• 2 green onions, chopped
• 1 garlic clove, minced
• 2 dozen wonton wrappers

Recipe

• 1 in a small mixing bowl, stir together softened cream cheese, crab meat, onions, and garlic. heat oil for deep frying to 350 f - 375°f.
• 2 place about 1/2 teaspoon filling in center of wrapper. moisten edges with water, fold into triangle over filling, then pull two ends together and seal.
• 3 deep fry a few at a time 2-3 minutes until golden brown.
• 4 serve hot with your favorite dipping sauce. plum sauce or sweet and sour sauce work well.