Chocolate Streusel Cream Filled Bars

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• 1 1/16 cups flour
• 1 1/2 cups confectioners' sugar
• 1/2 cup unsweetened cocoa
• 1 cup cold margarine or 1 cup butter
• 8 ounces cream cheese, softened
• 1 (14 ounce) can sweetened condensed milk
• 1 large egg
• 2 teaspoons vanilla extract
• 1/2 cup nuts, chopped

Recipe

• 1 preheat oven to 350°.
• 2 in a large mixing bowl, stir the cocoa & sugar.
• 3 cut in the butter/margarine until mixture is crumbly.
• 4 save 2 cups of crumbly mixture,and set aside for now.
• 5 using the remaining crumb mix, press onto bottom of 9x13 pan.
• 6 bake for 15 minutes.
• 7 while baking,in large bowl, beat the cream cheese, until fluffy.
• 8 gradually add in the condensed milk, beating until smooth.
• 9 add in the egg and vanilla extract; combine well.
• 10 pour mixture over baked crust layer.
• 11 mix the chopped nuts with crumb mix, pour over cream cheese layer.
• 12 bake for 25 minutes, or until bubbly.
• 13 let cool, then refrigerate to chill and firm, then cut into bars.