Cherry Cream Pie
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- 1 frozen pie crust
- 1 (20 ounce) can lite cherry pie filling
- 8 ounces reduced fat cream cheese
- 10 drops liquid stevia
- 1/8 teaspoon allspice
Recipe
- 1 preheat oven to 350 degrees.
- 2 in a bowl, mix the cream cheese, stevia, allspice, and 1 tbsp of the cherry pie filling (without cherries) together until well blended.
- 3 spread the cream cheese mixture into the bottom of the frozen pie crust.
- 4 top with cherry pie filling.
- 5 bake for 1 hour or until crust is browned.
- 6 cool completely. store in refrigerator.
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