choriqueso

Ingredients

• Servings: 16
• 2 tablespoons corn oil
• 8 ounces chorizo sausage
• 8 ounces sliced mozzarella cheese
• 1 (12 ounce) package corn tortillas

Recipe

Preparation Time: 5 mins Cook Time: 20 mins Ready Time: 25 mins


• preheat the oven to 400 degrees f (200 degrees c).
• heat the corn oil in a large skillet over medium heat. crumble in the chorizo sausage; cook and stir until evenly browned, about 5 minutes. remove from the pan, and set aside. place slices of cheese in a single layer to cover the bottom of the pan. it is okay if they overlap a little bit. when cheese melts, quickly pour into a nice casserole dish, or oven-proof bowl. sprinkle the chorizo on top.
• bake for 5 minutes in the preheated oven, or until cheese is fully melted. remove from the oven, stick a fork in it and load your tortilla.