Ingredients
- Servings: 1
- 1 tablespoon dijon mustard
- 1 onion roll, split
- 1/4 apple, thinly sliced
- 1 slice buffalo sauce-flavored monterey jack cheese
Recipe
-
Preparation Time: 5 mins
Ready Time: 5 mins
- spread mustard cut-sides of onion roll halves. top one half with apple slices and cheese; sandwich with remaining half.
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