Taco Lasagna

Ingredients

• Servings: 8
• 11 ounces lasagna noodles
• 1 pound lean ground beef
• 24 ounces tomato sauce
• 1/2 cup water
• 1 (1 ounce) package taco seasoning mix
• 8 cups shredded cheddar cheese
• 1/2 cup crushed tortilla chips

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 25 mins


• bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain.
• meanwhile, in a large skillet, brown beef over medium heat until no longer pink; drain. add tomato sauce, water and taco seasoning. lower heat and simmer for 5 minutes.
• in a 9x13 inch glass baking dish, layer noodles then meat mixture and cheese; repeat 2 more times. there will be 3 layers.
• cover with plastic wrap and microwave for 10 minutes. remove from microwave, uncover and let stand for 5 minutes.
• sprinkle tortilla chips over the top; serve.