Chicken Pecan Quiche

Ingredients

• Servings: 8
• 1 cup chopped, cooked chicken
• 1 cup shredded swiss cheese
• 1/4 cup chopped onion
• 1 tablespoon all-purpose flour
• 1/2 cup chopped pecans
• 1 (9 inch) unbaked deep-dish pastry shell
• 2 eggs, beaten
• 1 cup 2% milk
• 1/2 teaspoon brown mustard

Recipe

Preparation Time: 20 mins Cook Time: 50 mins Ready Time: 1 hr 10 mins


• preheat oven to 325 degrees f (165 degrees c).
• in a medium bowl, stir together chicken, cheese, onion, flour, and 1/4 cup pecans; spoon into pie crust. in another bowl, beat eggs with milk and mustard; pour over chicken. top with remaining pecans.
• bake in preheated oven for 50 minutes, or until done.