Champagne Salad
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 7
- 1 (8 ounce) package cream cheese, softened
- 1 cup sugar
- 1 (15 ounce) can crushed pineapple, drained
- 1 (16 ounce) container frozen whipped topping, thawed
- 1 (10 ounce) package frozen strawberries, thawed
- 3 bananas, diced
- 3/4 cup chopped walnuts
Recipe
- 1 in a large bowl, cream together the cream cheese and sugar.
- 2 fold in the pineapple, whipped topping and strawberries and mix well.
- 3 stir in bananas and walnuts.
- 4 2 freeze for 4 to 6 hours or overnight.
- 5 remove from freezer 1 to 2 hours before serving.
- 6 enjoy!
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