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Sunday, June 14, 2015

Breakfast Casserole

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 8
  • 1 lb sausage
  • 1 (8 count) package refrigerated crescent dinner rolls
  • 4 eggs
  • 3/4 cup milk
  • 8 ounces shredded mozzarella cheese
  • salt
  • pepper

Recipe

  • 1 cook sausage and drain.
  • 2 spread crescent rolls evenly over large baking dish.
  • 3 spread sausage over rolls, then sprinkle with cheese.
  • 4 mix eggs, milk, salt, and pepper well. pour over sausage and cheese.
  • 5 bake at 350 degrees until brown or your own taste.

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