Breakfast Casserole
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 1 lb sausage
- 1 (8 count) package refrigerated crescent dinner rolls
- 4 eggs
- 3/4 cup milk
- 8 ounces shredded mozzarella cheese
- salt
- pepper
Recipe
- 1 cook sausage and drain.
- 2 spread crescent rolls evenly over large baking dish.
- 3 spread sausage over rolls, then sprinkle with cheese.
- 4 mix eggs, milk, salt, and pepper well. pour over sausage and cheese.
- 5 bake at 350 degrees until brown or your own taste.
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