Chili-o Nachos

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1 lb lean ground beef
• 1 (1 1/4 ounce) package chili seasoning mix
• 1 (8 ounce) can tomato sauce
• 1 (8 ounce) can black beans, drained and rinsed
• 1 cup shredded colby-monterey jack cheese
• 1 cup shredded cheddar cheese
• 1 (7 ounce) package tortilla chips

Recipe

• 1 brown ground beef in a large skillet; drain.
• 2 add seasonings, tomato sauce and beans.
• 3 stir frequently until mixture comes to a boil.
• 4 place chips on a large flat baking pan (with rim).
• 5 spoon chili mixture over chips and sprinkle with cheese.
• 6 broil for 2 to 3 minutes or until cheese is melted.
• 7 garnish with chopped green onions, and sour cream. serve immediately.