Caramel Apple Pecan Pie

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 2 (8 ounce) packages cream cheese
• 1/2 cup sugar
• 1 egg
• 1 teaspoon vanilla
• 1 graham cracker pie crust
• 1 (12 1/4 ounce) jar caramels
• 1 (21 ounce) can apple pie filling
• 1 1/2 cups pecans

Recipe

• 1 preheat oven to 350.
• 2 cream together cream cheese, sugar, egg and vanilla.
• 3 pour half of caramel in bottom of pie shell. add 1 cup pecans then half of pie filling, then cover with cream cheese mixture.
• 4 add remaining pie filling. top with pecans and drizzle with caramel.
• 5 bake for 20-30 minutes.