Ingredients
- Servings: 4
- 1/2 cup cottage cheese
- 1 tablespoon water
- 4 green onions, sliced
- 4 ounces smoked salmon, thinly sliced
- 3 ounces cream cheese
- 1 tablespoon lemon juice
- 1 teaspoon dried dill
- 1 dash ground black pepper
Recipe
- 1 combine all ingredients in food processor. serve with celery sticks.
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