Crabmeat Rolls
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 8 ounces crescent rolls
- 4 slices processed cheese
- 6 1/2 ounces canned crabmeat
- 2 tablespoons mayonnaise
- 1 tablespoon green pepper, finely chopped
- 1/4 teaspoon salt
- 1 cup sour cream
- 1/2 teaspoon curry powder
- 1 tablespoon butter
- salt and pepper
Recipe
- 1 unroll cresent rolls and separate into 8 triangles.
- 2 place 1/2 slice of cheese on each roll.
- 3 combine all other ingredients and spoon mixture onto rolls.
- 4 roll up and bake at 375 for 20 minutes or until rolls are brown.
- 5 serve with sauce.
- 6 to make sauce: melt butter and add other ingredients.
- 7 heat but do not boil.
- 8 serve over crab rolls.
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