Ingredients
- 2 (8 ounce) packages cream cheese
- 1 (7 ounce) can crabmeat
- 12 ounces seafood cocktail sauce or 12 ounces chili sauce
Recipe
- 1 stack cream cheese one on top of the other on a plate.
- 2 mix crabmeat with cocktail sauce, spread on 5 exposed sides of cream cheese.
- 3 serve with ritz crackers.
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