Ingredients
- crab dip
- 1 (16 ounce) container sour cream
- 1 envelope dry onion soup mix
- 3 tablespoons dark honey
- 1 cup crabmeat, fresh picked if you can get it or canned
- 1/4 cup chili sauce
- 2 tablespoons horseradish
Recipe
- 1 stir together all ingredients until well blended.
- 2 serve with chips or snack crackers.
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