Crabby Devil Dip

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1/2 cup sour cream
• 1 shallot, minced
• 1 tablespoon worcestershire sauce
• 1 1/2 tablespoons prepared horseradish
• 1 (6 ounce) can crabmeat, drained
• 1 teaspoon hot pepper sauce
• 1 (12 ounce) jar seafood cocktail sauce

Recipe

• 1 in a medium mixing bowl, combine cream cheese, onion, worcestershire sauce, horseradish, crab meat and hot sauce. spread the mixture in an 8-inch glass pie pan. cover the cream cheese mixture with cocktail sauce. refrigerate until ready to serve.