Chili Cheese Dip

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 8
• 1 lb lean ground beef
• 1 (16 ounce) jar salsa (mild, medium, or hot)
• 1 lb cubed processed cheese
• 4 teaspoons chili powder
• 3/4 teaspoon garlic powder
• 3/4 teaspoon ground cumin

Recipe

• 1 cook ground beef in a large skillet over medium heat for 5-8 minutes or until no longer pink.
• 2 drain, if needed.
• 3 stir in remaining ingredients and spices.
• 4 cook and stir over medium heat until cheese is melted.
• 5 serve hot with chips of choice.
• 6 garnish with chopped green onions or cilantro, if desired.