Buffalo Chicken Party Dip
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- 1/4 cup frank's red hot sauce, wings buffalo sauce
- 2 (8 ounce) packages cream cheese
- 1 cup ranch dressing
- 2 cups shredded sharp cheddar cheese
- 2 (12 1/2 ounce) cans shredded and drained hormel chicken breasts
Recipe
- 1 preheat oven to 400°.
- 2 in a large bowl combine cream cheese, ranch dressing, wing sauce, and shredded cheddar cheese.
- 3 gently stir in shredded chicken breast.
- 4 pour mixture into a two quart casserole dish and bake for twenty minutes or until hot and bubbly.
- 5 serve with favorite crackers or tortilla chips.
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