Buffalo Chicken Nachos
Total Time: 17 mins
Preparation Time: 10 mins
Cook Time: 7 mins
Ingredients
- Servings: 4
- 8 cups ranch flavored tortilla chips (cool ranch doritos works great)
- 4 cups cooked chicken, shredded
- 1 1/2 cups frank's buffalo wing sauce
- 1/2 cup water
- 3 cups shredded cheddar cheese
- 4 ounces blue cheese, crumbles
- 1 cup chopped celery
Recipe
- 1 preheat oven to 475 degrees. spread tortilla chips on a rimmed baking sheet or in a shallow dish.
- 2 bring wing sauce and 1/2 cup water to a simmer. add shredded cooked chicken; heat through. strain the chicken (reserving the sauce) and spread over ranch-flavored tortilla chips. top with shredded cheddar.
- 3 bake in the upper third portion of the oven until cheese is melted for about 5-7 minutes. after nachos are baked top with blue cheese, chopped celery and the reserved wing sauce.
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