Cheater's Enchiladas

Ingredients

• Servings: 8
• 1 (16 ounce) container sour cream
• 12 ounces shredded monterey jack cheese
• 1 (20 ounce) can green enchilada sauce
• 18 (6 inch) corn tortillas
• 1 (2 ounce) can chopped black olives

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a small bowl, combine the sour cream and 3/4 of the cheese.
• into a 9x13 inch pan, pour a small amount of enchilada sauce to coat bottom of pan. layer 6 tortillas on bottom of pan. layer half of the cheese-sour cream mixture and 1/3 of the olives over the tortillas. repeat this layer once more. pour the remaining enchilada sauce over the final layer of tortillas.
• bake for 20 minutes. cut into squares and serve.