Family Favorite Crab Dip
Ingredients
- Servings: 2
- 1 (8 ounce) package cream cheese, softened
- 1/4 cup french salad dressing
- 2 tablespoons dried minced onion
- 2 tablespoons ketchup
- 2 tablespoons vegetable oil
- 1 (6 ounce) can lump crabmeat, drained and flaked
Recipe
Preparation Time: 10 mins
Ready Time: 12 hrs 10 mins
- stir cream cheese, french salad dressing, dried minced onion, ketchup, and vegetable oil together in a bowl until smooth. gently fold crabmeat through the cheese mix.
- cover bowl with plastic wrap and refrigerate dip at least 12 hours.
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