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Friday, August 26, 2016

Family Favorite Crab Dip

Ingredients

  • Servings: 2
  • 1 (8 ounce) package cream cheese, softened
  • 1/4 cup french salad dressing
  • 2 tablespoons dried minced onion
  • 2 tablespoons ketchup
  • 2 tablespoons vegetable oil
  • 1 (6 ounce) can lump crabmeat, drained and flaked

Recipe

    Preparation Time: 10 mins Ready Time: 12 hrs 10 mins

  • stir cream cheese, french salad dressing, dried minced onion, ketchup, and vegetable oil together in a bowl until smooth. gently fold crabmeat through the cheese mix.
  • cover bowl with plastic wrap and refrigerate dip at least 12 hours.

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