Ingredients
- Servings: 7
- 1 (8 ounce) package spaghetti
- 2 cups boneless chicken breast half, cooked and diced
- 1 (4 ounce) jar chopped pimento peppers
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1/2 green bell pepper, diced
- 1 1/2 cups shredded, processed american cheese
Recipe
-
Preparation Time: 20 mins
Cook Time: 1 hr 30 mins
- preheat oven to 250 degrees f (120 degrees c).
- bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain.
- mix together in large bowl: cooked spaghetti, diced chicken, pimentos, mushroom soup, bell peppers and cheese. pour into a large casserole dish and bake for 90 minutes in a preheated oven. serve immediately.
Ready Time: 1 hr 50 mins
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