crazee's creamy seafood and pasta

Ingredients

• Servings: 4
• 2 (8 ounce) packages fresh pasta of your choice
• 1/2 cup white
• 3/4 cup milk
• 2 tablespoons sour cream
• 1/2 cup freshly grated parmesan cheese
• 1 tablespoon chopped fresh cilantro
• 1 tablespoon olive oil
• 8 ounces medium shrimp, peeled and deveined
• 8 ounces small scallops
• 1/2 yellow bell pepper, cut into strips
• 1/2 orange bell pepper, cut into strips
• 1/8 teaspoon seasoning
• salt and pepper to taste

Recipe

Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins


• bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain.
• bring white and milk to a simmer in a small saucepan over medium-high heat. whisk in sour cream and parmesan cheese, reduce heat to medium-low, and simmer until thickened, about 5 minutes. remove from the heat and stir in cilantro.
• meanwhile, heat olive oil in a skillet over medium-high heat. add shrimp and scallops, and cook until the shrimp begin to firm and turn pink. stir in the yellow and orange peppers, season with seasoning, salt, and pepper; continue cooking until peppers are tender.
• to serve, place cooked pasta into a serving bowl, top with seafood mixture, and pour sauce overtop.