Slow Cooker Spaghetti Chicken

Ingredients

• Servings: 6
• 1 (16 ounce) package spaghetti, cooked and drained
• 1 (10.75 ounce) can condensed cream of chicken soup
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 (14.5 ounce) can diced tomatoes with green chile peppers
• 8 ounces processed cheese food
• 4 skinless, boneless chicken breast halves - boiled and cut into bite-size pieces

Recipe

Preparation Time: 15 mins Cook Time: 40 mins Ready Time: 55 mins


• bring a large pot of lightly salted water to a boil. add spaghetti and cook for 8 to 10 minutes or until al dente; drain and set aside.
• put chicken soup, mushroom soup, tomatoes with green chile peppers and cheese in slow cooker over medium heat. stir together and cook until cheese has melted.
• stir cooked chicken and spaghetti into cheese mixture and heat through. reduce heat to medium low and cook for about 40 minutes.