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Saturday, August 29, 2015

Montreal Smoked Meat Flat Wrap

Ingredients

  • Servings: 1
  • 1 (12 inch) flour tortilla
  • 2 tablespoons mayonnaise
  • 1 tablespoon prepared yellow mustard, or to taste
  • 2 ounces thinly sliced montreal smoked meat
  • 1/4 cup shredded mexican cheese blend
  • 1/4 cup vegetable oil for frying

Recipe

    Preparation Time: 5 mins Cook Time: 5 mins Ready Time: 10 mins

  • warm tortilla in microwave on high until soft, about 20 seconds. stir together mayonnaise and mustard in a small bowl. spread mayonnaise mixture in the center of the tortilla to within 1 inch of edges.
  • place montreal smoked meat along the center of the tortilla, 2 inches from top and bottom and 4 inches from sides. sprinkle mexican cheese blend over meat. fold in bottom and top of tortilla, then fold in sides.
  • heat oil in a frying pan over medium heat; cook wrap, seam side down, until golden brown, about 2 minutes per side. press wrap with a spatula to flatten while cooking. remove from pan and cut in half.

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