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Tuesday, August 25, 2015

Twenty Minute Chicken

Ingredients

  • Servings: 6
  • 3 boneless, skinless chicken breast halves
  • 1/2 large onion, chopped
  • 2 (10 ounce) packages sliced fresh button mushrooms
  • 1/4 cup olive oil
  • salt and freshly ground black pepper to taste
  • 1 clove garlic, chopped (optional)
  • 1 cup shredded mozzarella cheese

Recipe

    Preparation Time: 5 mins Cook Time: 15 mins Ready Time: 20 mins

  • preheat oven to 400 degrees f (200 degrees c). wash chicken breasts, pat dry with paper towels, and cut each breast in half.
  • heat 2 tablespoons oil in a large skillet over medium-high heat. sear chicken briefly, turning until no longer pink, about 5 minutes.
  • meanwhile, in another large skillet, heat 2 tablespoons oil over medium-high heat. stir in mushrooms, onions, and garlic, if using; cook until they are nice and soft, about 5 minutes.
  • pour contents of both skillets into a baking dish, sprinkle cheese over the top, and bake about 5 minutes.

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