Cracker Barrel Hash-brown Casserole Copycat

Total Time: 45 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 1 (2 lb) package frozen hash browns
• 8 ounces sour cream
• 1 (10 3/4 ounce) can cream of chicken soup
• 1/2 cup margarine or 1/2 cup butter, is fine too
• 1/2 cup chopped onion
• 2 cups grated sharp cheddar cheese (be generous with it if you like it cheesy!)

Recipe

• 1 spray 9×13 inch pan with cooking oil.
• 2 melt butter in the microwave. in a bowl, add hash-browns, cheese, minced onions, sour cream, cream of chicken soup, and melted butter and mix together.
• 3 bake at 350 degrees for 45 minutes, or until completely warm and cheese begins to melt.