Cracker Barrel Green Chili Jack Chicken

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 1 lb chicken strips
• 1 teaspoon chili powder
• 4 ounces green chilies
• 1 cup monterey jack cheese
• 1/4 cup salsa

Recipe

• 1 spray a medium size frypan with cooking spray.
• 2 sprinkle chili powder over chicken.
• 3 cook chicken strips until no longer pink.
• 4 turn stove top on low and add green chilis on top of chicken.
• 5 cook until chilis are warmed.
• 6 add cheese and cook until melted on top of chilis.
• 7 put on a dish and serve with salsa on the side.