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Wednesday, June 3, 2015

Cracked Ice

Total Time: 1 hr Preparation Time: 1 hr

Ingredients

  • 8 ounces cream cheese, room temperature
  • 1/2 pint heavy whipping cream
  • 2 (3 ounce) packages lemon jell-o gelatin
  • 1 (3 ounce) package cherry jell-o
  • 1 (3 ounce) package lime jell-o gelatin
  • 16 ounces crushed pineapple, drained
  • 16 ounces fruit cocktail, drained

Recipe

  • 1 dissolve cherry jell-o and lime jell-o as directed and refrigerate both in separate containers ( ice cube tray size is perfect ) until firm. dissolve lemon jell-o as directed and refrigerate until thickened but not set. in a large bowl whip the cream and add the softened cream cheese until smooth. fold in the lemon jell-o, pineapple and fruit cocktail. cut up the cherry and lime jello into cubes and fold into the mixture. pour into a 3 quart mold and refrigerate.
  • 2 i listed 60 minutes as the prep time but i usually make the cherry and lime jell-o the night before i want to prepare this to make it easier. i hate waiting for jell-o to set!

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