Chili Macaroni Casserole

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 5
• 1 box kraft macaroni and cheese
• 1 can no-bean chili
• 1/2 bag frozen tater tots
• 4 -5 hot dogs, sliced (you can also use kielbasa)
• 2 1/2 cups of shredded cheddar cheese

Recipe

• 1 preheat oven from 350 to 400 degrees f.
• 2 use small casserole pan or lasagna pan.
• 3 pour enough tater tots in the pan to cover the bottom.
• 4 cook the tater tots until almost done.
• 5 when the tater tots are almost done, start cooking macaroni and cheese as directed on the box.
• 6 slice you hot dogs into small pieces and set aside.
• 7 pull pan out of the oven and put hot dog slices onto the tater tots.
• 8 spread macaroni& cheese on top of the hot dogs.
• 9 spread can of chili no beans on top of the macaroni& cheese.
• 10 sprinkle cheese on top and put into the oven and bake until cheese is golden brown and melted.
• 11 let cool for about 10 minutes before serving.