Chicken Enchiladas With Red Sauce

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• 10 ounces chicken breasts (cooked & diced or minced)
• 14 ounces enchilada sauce
• 1 cup cheddar cheese
• 2 cups sour cream
• 1 1/2 cups refried beans
• 1 cup cilantro (chopped)
• 1 (4 ounce) can diced green chilies
• 1 teaspoon taco seasoning
• 12 -16 tortillas (flour)

Recipe

• 1 pre heat oven at 350 degrees.
• 2 combine the chicken, cheese, sour cream, refried beans, chiles, taco seasoning and cilantro in a mixing bowl.
• 3 fill each tortilla with 2 spoonfuls of filling mix.
• 4 fold tortillas and place in baking pan seam side down.
• 5 when the pan is filled, pour enchilada sauce over the top of all the filled tortillas.
• 6 cover the pan and bake for 20-40 minutes.