Cherry Tomatoes Stuffed With Avocado, Quinoa And Bacon

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 2 pints cherry tomatoes
• 1 hass avocado
• 1 tablespoon lemon juice
• 3 sliced bacon, cooked crisp and chopped
• 3/4 cup cooked quinoa
• 1/3 cup finely chopped green onion
• 2 tablespoons crumbled blue cheese
• salt and pepper

Recipe

• 1 slice the tops off the cherry tomatoes and scoop out pulp. place cut side down on paper towels and let drain 15 minutes.
• 2 meanwhile, mash avocado and lemon juice. stir in quinoa, green onions and cheese. season to taste with salt and pepper.
• 3 spoon quinoa mixture into tomato shells. refrigerate 1 hour before serving.