Caprese Stuffed Avocado

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 1 pint tomato (cherry or grape, cut in halves)
• 8 ounces mozzarella cheese (pearls, or diced)
• 1/2 cup olive oil
• 1 garlic clove, grated
• 2 teaspoons fresh basil, julienned
• 4 avocados
• 4 -6 tablespoons balsamic vinegar (to drizzle, adjust to taste)
• salt and pepper (to taste)

Recipe

• 1 place the tomatoes, mozzarella, basil, garlic and oil in a bowl; mix well.
• 2 can be used immediately or refrigerated until ready to assemble the avocados.
• 3 cut the avocadoes in half lengthwise, remove pits and carefully peel the avocado halves.
• 4 place the peel avocado halves on a plate. (can place over lettuce or salad greens.).
• 5 spoon the tomato mozzarella caprese filling into the avocado halves.
• 6 drizzle with the balsamic vinegar and serve immediately.