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Wednesday, June 3, 2015

Apple Sausage Raisin Strata

Total Time: 58 mins Preparation Time: 18 mins Cook Time: 40 mins

Ingredients

  • Servings: 4
  • 4 slices raisin bread
  • 6 ounces cooked breakfast sausage links, cut in 1/4 inch slices
  • 1 large apple, peeled,cored and cut in 1/4 inch thick wedges
  • 3/4 cup shredded sharp cheddar cheese (3 oz)
  • 5 eggs
  • 3/4 cup milk

Recipe

  • 1 preheat oven to 325°f.
  • 2 place bread in a single layer in the bottom of a 9x9 inch baking dish.
  • 3 place sausage and apple in a large skillet, cover and cook over medium heat for 5 minutes.
  • 4 uncover and cook 3 minutes or until the sausage are lightly browned, the apples are soft and the pan juices evaporate.
  • 5 spoon the apple sausage mixture over the bread and top with cheese.
  • 6 place eggs and milk in a bowl and whisk to combine.
  • 7 pour mixture over cheese, let stand 5 minutes or cover and refrigerate overnight.
  • 8 bake 30 minutes (35-40 if refrigerated) or until eggs are set in the center.
  • 9 cut into squares before serving.

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