Apple Sausage Raisin Strata
Total Time: 58 mins
Preparation Time: 18 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 4 slices raisin bread
- 6 ounces cooked breakfast sausage links, cut in 1/4 inch slices
- 1 large apple, peeled,cored and cut in 1/4 inch thick wedges
- 3/4 cup shredded sharp cheddar cheese (3 oz)
- 5 eggs
- 3/4 cup milk
Recipe
- 1 preheat oven to 325°f.
- 2 place bread in a single layer in the bottom of a 9x9 inch baking dish.
- 3 place sausage and apple in a large skillet, cover and cook over medium heat for 5 minutes.
- 4 uncover and cook 3 minutes or until the sausage are lightly browned, the apples are soft and the pan juices evaporate.
- 5 spoon the apple sausage mixture over the bread and top with cheese.
- 6 place eggs and milk in a bowl and whisk to combine.
- 7 pour mixture over cheese, let stand 5 minutes or cover and refrigerate overnight.
- 8 bake 30 minutes (35-40 if refrigerated) or until eggs are set in the center.
- 9 cut into squares before serving.
No comments:
Post a Comment