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Wednesday, August 3, 2016

Kim's Chicken Dip

Ingredients

  • Servings: 1
  • 1 (8 ounce) package cream cheese, softened
  • 1 (5 ounce) can chicken chunks, drained
  • 1 teaspoon lemon juice
  • 2 tablespoons steak sauce
  • salt and pepper to taste

Recipe

  • in a small dip bowl combine the cream cheese, chicken, lemon juice and steak sauce. mix together. add salt and pepper to taste and serve.

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