Irene's Christmas Cheese Dip

Ingredients

• Servings: 12
• 2 pounds processed cheese food (eg. velveeta)
• 2 onions, diced
• 3 tomatoes, chopped
• 6 jalapeno peppers, seeded and minced
• 1 red bell pepper, diced
• 1/2 green bell pepper, diced

Recipe

• melt the cheese in the top of a double-boiler over medium heat.
• add the onions, tomatoes, jalapenos, red and green bell peppers.
• mix well and heat for additional 10 minutes.