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Sunday, August 21, 2016

Grilled Chicken And Pasta Salad

Ingredients

  • Servings: 4
  • 4 skinless, boneless chicken breast halves
  • steak seasoning to taste
  • 8 ounces rotini pasta
  • 8 ounces mozzarella cheese, cubed
  • 1 red onion, chopped
  • 1 head romaine lettuce, chopped
  • 6 cherry tomatoes, chopped

Recipe

    Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins

  • preheat the grill for high heat. season both sides of chicken breast halves with steak seasoning.
  • lightly oil the grill grate. grill chicken 6 to 8 minutes per side, or until juices run clear. remove from heat, cool, and cut into strips.
  • meanwhile, place the rotini pasta in a large pot of lightly salted boiling water. cook 8 to 10 minutes, until al dente. drain, and rinse with cold water to cool.
  • in a large bowl, mix together the cheese, onion, lettuce, and tomatoes. toss with the cooled chicken and pasta to serve.

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