Crab Stuffed Manicotti Alfredo

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb imitation crabmeat
• 1 (14 1/2 ounce) can s&w diced tomatoes, with roasted garlic and sweet onion
• 8 ounces manicotti
• 8 ounces neufchatel cheese (reduced fat cream cheese)
• 3/4 lb large shrimp (41-60 ct.)
• 1 (16 ounce) jar alfredo sauce

Recipe

• 1 combine crab meat with undrained tomatoes.
• 2 let soak while cooking manicotti according to package directions.
• 3 when manicotti is done, drain crab/tomato mixture and blend with neufchatel.
• 4 stuff manicotti with crab mixture and arrange in a 10 x 13 casserole dish.
• 5 pour alfredo evenly over manicotti.
• 6 top with shrimp and bake at 375f for 15-20 minutes.