Chocolate Malt Cheesecake

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 1 cup graham cracker crumbs
• 3 tablespoons granulated sugar
• 3 tablespoons butter, melted
• 16 ounces cream cheese, softened
• 3/4 cup granulated sugar
• 1/3 cup chocolate, malt
• 1 teaspoon vanilla extract
• 2 eggs
• whipped cream

Recipe

• 1 preheat oven to 375°f.
• 2 combine crumbs, the 3 tablespoons sugar and butter. press onto bottom and sides of a 9-inch springform pan. set aside.
• 3 combine softened cream cheese, the 3/4 cup sugar, chocolate malt and vanilla extract. mix with electric mixer until well blended. blend in eggs, mixing well. pour into crust and bake for 30 minutes.
• 4 remove from oven, loosen rim and cool. remove rim and add whipped cream sprinkled with chocolate malt. chill before serving.