Cherry Treasure Mold
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 8
- 8 ounces cream cheese, softened
- 1/4 cup mayonnaise
- 3 ounces royal cherry gelatin
- 3 ounces strawberry gelatin
- 2 cups boiling water
- 12 ounces ginger ale
- 1 lb pitted red sweet cherries, drained plus
- 1 ounce pitted red sweet cherries
- 8 3/4 ounces pineapple tidbits, drained
- 1 cup miniature marshmallow
- 3/4 cup chopped planters pecans
Recipe
- 1 blend together cream cheese and mayonnaise.
- 2 dissolve gelatins in boiling water. stir into cream cheese mixture. add ginger ale; chill until slightly thickened. add remaining ingredients.
- 3 pour into shallow 8-cup mold. chill until firm.
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