Breakfast Pizza

Total Time: 57 mins Preparation Time: 45 mins Cook Time: 12 mins

Ingredients

• 1/8 cup flour
• 1 1/4 cups skim milk
• salt and pepper
• 4 ounces cream cheese
• 1/2 teaspoon worcestershire sauce
• 1 (8 ounce) can homestyle biscuits
• 1 (4 ounce) package cheddar cheese (grated)
• 4 eggs
• 5 pieces bacon

Recipe

• 1 take biscuits and peel each in half.
• 2 take the halves and spread them around a glass round baking dish smooshing dough together. make sure that the dough comes up on the sides of the baking dish for a crust.
• 3 start making sauce by mixing the flour and milk together over medium heat, stirring occasionally.
• 4 next add in the cream cheese and stir constantly for 10 minutes.
• 5 after cheese is melted add in worcestershire sauce, salt and pepper. remove from heat.
• 6 add mixture on top of dough and refridgerate.
• 7 next whisk eggs together and put aside.
• 8 cook bacon and remove grease. after it has cooled crush bacon until it is in small chunks.
• 9 remove sauce and dough from refridgerator and add egg mixture, bacon, and cheese on the top.
• 10 cook at 350 for 25-35 minutes.