Blackberry And Cream Parfaits

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 8
• 1 (3 ounce) package blackberry jell-o
• 1 cup boiling water
• 1/2 cup orange juice
• 1 (8 ounce) package cream cheese, softened
• 3 tablespoons sugar
• 1 (8 ounce) container cool whip, thawed
• 2 cups fresh blackberries

Recipe

• 1 in a saucepan, dissolve the jello in the boiling water; add the orange juice; stir and set aside.
• 2 in a bowl, add the cream cheese and sugar.
• 3 with an electric mixer, beat at medium speed until smooth and fluffy.
• 4 gradually add the jello mixture to the cream cheese mixture, beating on low speed until smooth.
• 5 refrigerate jello-cream cheese mixture until the consistency of unbeaten egg whites.
• 6 fold in cool whip.
• 7 alternate layers of jello mixture and blackberries in parfait glasses.
• 8 chill until ready to serve.