Cream Cheese Pound Cake

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 20
• 6 eggs
• 3/4 lb butter
• 3 cups sugar
• 1/2 teaspoon almond flavoring
• 8 ounces cream cheese
• 3 cups plain flour

Recipe

• 1 mix everything but the eggs and flour.
• 2 beat 6 minutes with a mixer.
• 3 add 6 eggs one at a time and reduce the speed of the mixer.
• 4 blend in the 3 cups of flour.
• 5 bake at 300 degrees for 1 1/2 hours.